Rosso DOC. Cabernet Sauvignon 55%, Merlot 20%, Cabernet Franc 18%, Petit Verdot 7%.
It has a dense ruby red color. In the mouth it is powerful but not austere. complex and pleasant tannins. Juniper aftertaste. Net of cherry and underbrush, at the end of Mediterranean scents.
Roast meat, game and aged cheeses.