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Showing 1–16 of 142 results

  • Achelo Syrah DOC 2014 – Fattoria La Braccesca Famiglia Antinori

    Rosso DOC. Syrah 100%. Intense purple. It is full and supple, and the flavors once again recall white peaches along with plums and blackberries; these, together with the balanced acidity, tobacco, and spices, accompany the entire flavor flow. Shows the typical varietal notes of white fruit fused with pepper and tobacco. Ravioli of onion  an pecorino with black truffles.

  • AMMIRAGLIA 2013 – FRESCOBALDI

    Rosso DOC. Syrah 100%. Intense ruby ​​red color that turns to crimson red nail, the clarity is crystal clear. On the nose the fruity component with bullying involves the olfactory receptors: first with intense aromas of forest fruits such as blackberry, currant and raspberry, then joined by those of ripe summer fruit like plum and black cherry. Following are the clear mention sharp spicy notes of black pepper, anise, clove

  • AMORE & FOLLIA SYRAH Toscana IGT 2009 PODERE LE RIPI – MONTALCINO

    Very deep red with purple shadows,a large bouquet of black fruits, forest floor, pine wood with a hint of white rose and jasmine. Distinctive texture of well-bounds tannins paired with a great minerality, a slight bitterness develops as afetr-taste. Serve with roast meat, aged cheeses and pasta. 34 months ageing in small oak barrels, followed by a passage of 36

  • ANNA MARIA CLEMENTI ROSE’ MILLESIMATO 2007 – CA’ DEL BOSCO

    Franciacorta Rosè Riserva. Pinot Nero 100%. Harmony. A sound that you whisper, a tone that is mentioned, a scent that is perceived. The perfection is combined with the delicacy of the nuances in a balanced Franciacorta Rosé, Pinot Noir grapes from the sun, the fruit of the art to recognize that ephemeral moment in which separate the juice from the grapes to macerate. A

  • B.S.T. IGT 2015 merlot – Ambrogio e Giovanni Folonari

    Rosso IGT. Cabernet Sauvignon 50%, Merlot 50%. Younger wine, very fresh and fruity

  • B.S.T. IGT 2015 sangiovese – Ambrogio e Giovanni Folonari

    Rosso IGT. Sangiovese 50%, Cabernet Sauvignon 50%. Younger wine, very fresh and fruity.

  • Baia al Vento DOC 2011 – Tenute Folonari

    Rosso DOC. Merlot 90%, Cabernet Franc 5%, Petit Verdot 5%. Deep ruby red with blueish hues. Powerful and round with subtle and elegant tannins. Bouquet of red berry fruits and Mediterranean flavours. Beans with sausage with sage.

  • Barbi Riserva Brunello DOCG 2008 – Fattoria dei Barbi

    Rosso DOCG. Sangiovese 100%. Intense ruby red. Bouquet: red berries, candied fruit, liquorice, balsamic and powdery notes. Taste: full and spicy, ample structure, warm and persistent, extreme elegance and sensuality. Wine for important occasions, matches roast or braised meat, game and mature cheeses.

  • Barbi-Colombini Brunello DOCG 2011 – Fattoria dei Barbi

    Rosso DOCG. Sangiovese 100%. Ruby red with garnet nuances. Red berry and cherry, light citrusy tones, candied fruits. Taste well balanced and persistent. Good structure with an aftertaste marked by red berries, plums and cherry. Elegant and savory. Perfect  for important dishes, roasted or grilled red meats, game, venison, stewed wild board.    

  • Baron Salvadori Chardonnay AA Sudtirol DOC 2012 – Nals Margreid

    Bianco DOC. Chardonnay 100%. BT 13.000. The multilayered fruity and floral bouquet reveals strong aromas of mature apricot and pineapple. Grown in the warm Margreid area, it elicits a fine structure with pleasant freshness, a harmonious body and balanced elegance, with a long-lasting finish. Our Chardonnay Baron Salvadori harmonizes with the subtle dishes of haute cuisine, flavorsome starters, white meats

  • BELVENTO VELAROSA IGT 2016 – PETRA I VINI DEL MARE

    Rosato IGT. Grenache 100%. The color is soft pink, onion skin. On the nose it reveals an elegant bouquet of acacia flowers and wisteria, with hint soft raspberry, pomegranate and orange. Balsamich int sand bursts of Mediterranean aroma scan also be detected. The taste is fresh, sapid, pleasantly fruity, balsamic and fragrant, with a nicely saline finish.  

  • BELVENTO VERMENTINO IGT 2016 – PETRA I VINI DEL MARE

    Bianco IGT. Vermentino 100%. Bright straw colour. The bouquet reveals intense aromas of lavender, lilac, lemon balm and thyme.The sea refollowed by perceptions of Amalfi lemons, grapefruit, white peach and gooseberries. On the mouth, it is fresh, sapid with a snappy structure and an intensely  fruity after taste, with a balsamic and grassy finish, perfectly inline with the scents already

  • BELVENTO VIOGNER IGT 2016 – PETRA I VINI DEL MARE

    Bianco IGT. Viogner 100%. The colour is a decisive straw-yellow, and shiny. On the nose it reveals acontext that focuses on the vibrancy of vegetable-balsamic and floral notes. Fragrances of lavender, elder flowers, lemon balm and sageantic ipatemore “meaty” perceptions of cedar, white melon, papaya and mulberry. The taste is soft and sensual in approach: sapidity is calibrated, with freshness

  • BENEFIZIO RISERVA 2015 – FRESCOBALDI

    Bianco DOC. Chardonnay 100%. Benefizio 2015 is a brilliant yellow wine with beautiful golden hues. The wine’s nose holds Chardonnay’s typical citrus aroma with prevalent pink grapefruit and lemon rind jam notes followed by fragrant vanilla and cinnamon. In the mouth, Benefizio presents a pleasant combination of white flowers and elegant toasted flavours that lead the way to a finish

  • Bianco AOC. Grenache Bianco, Clairette, Bourboulenc

    Colour : pale yellow and limpid. Nose : green apple, hawthorn and white blossoms, citrus aromas and exotic fruits. Mouth : fresh and well-balanced, lot of fatness and length.

  • Borgo Saletta IGT 2008 – Villa Saletta

    Rosso IGT. Cabernet Sauvignon 60%, Merlot 25%, Cabernet Franc 15%. The Borgo Saletta’s slightly more fruit-forward character and medium structure is ideal for a wide range of main course dishes, including lighter meats such as chicken and veal. The wine can also be served at cellar temperature of 14 degrees C rather than ambiant temperature if needed. A short period